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Japchae 잡채
Korean Noodles with Stir-Fried Vegetables

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Ingredients for 3 to 4 people

  • 200g sweet potato noodles
  • 4 Shiitake mushrooms
  • 1 onion
  • 2 chives
  • 1 carrot
  • 200g mushrooms
  • 150g spinach
  • 1 red pepper
  • 2 eggs
  • 1 tbsp sesame seeds
  • Salt
  • Ground pepper
  • 1 tsp sesame oil
  • Vegetable oil

Marinade

  • 200g beef
  • 1 clove of garlic
  • 1 tsp sugar
  • 1 pinch of salt
  • 1 tbsp soy sauce
  • 1 tsp sesame oil
  • Ground pepper

Sauce

  • 1 clove of garlic
  • 1 tbsp sugar
  • 3 tbsp soy sauce
  • 1 tsp sesame oil


  • Japchae 잡채 - Korean Noodles with Stir-Fried Vegetables
     
  • Japchae Ingredients
    Japchae Ingredients
  • Japchae Ingredients: sweet potato noodles
    Japchae Ingredients: sweet potato noodles
  • Japchae 잡채 - Korean Noodles with Stir-Fried Vegetables
  • Japchae 잡채 - Korean Noodles with Stir-Fried Vegetables



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