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Mauritian Fried Noodles: Mine Frit

The garlic chives and the garlic dipping sauce enhance this Chinese recipe

Ingredients for 4 people

• 500g egg noodles
• 8 shrimps
• 5 garlic cloves
• 2 carrots
• 150g green cabbage
• 150g bok choy or choy sum
• 1 onion
• 80g garlic chives
• 3 eggs
• 4 tbsp vegetable oil

Marinade

• 400g chicken thighs or breasts
• 1 tsp grated ginger
• 1 tbsp light soy sauce
• 1 tbsp oyster sauce
• 1 pinch salt
• Ground pepper
• 1 tsp cornstarch
• 1 tbsp vegetable oil

Seasoning sauce

• 2 tbsp light soy sauce
• 1 tsp dark soy sauce
• 2 tbsp oyster sauce
• 1 tbsp sugar
• 1 tbsp sesame oil
• ½ tsp salt
• ¼ tsp ground pepper

Garlic dipping Sauce

• 15cl water
• 1 garlic chive
• A little hot chilli (or sweet)
• 2 garlic cloves
• 3 tbsp white rice vinegar
• 1 tsp salt
• 1 tsp sugar

Mauritian Fried Noodles: Mine Frit - Ingredients

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Mauritian Fried Noodles: Mine Frit - Morgane Recipes