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Wuhan Hot and Dry Noodles
武汉热干面

Delicious 'Al-dente' noodles with a sesame flavor



Ingredients for 4 people

  • 700g fresh noodles
  • 3 tbsp vegetable oil
  • 1 tbsp sesame oil
  • 100g pickled green beans
  • A few pinches of dried salted cabbage - Tianjin (optional)
  • Chili oil
  • 1 Spring onion

Ingredients for the sauce

  • 1 tsp fennel seeds
  • ½ tsp Sichuan pepper
  • 1 star anise
  • 1 small piece of cinnamon stick
  • 1 bay leaf
  • ½ tsp black pepper
  • 1 tbsp dark soy sauce
  • 2 tbsp light soy sauce
  • ¼ tsp salt
  • 1 tbsp sugar
  • 20cl water
  • ½ tsp ground pepper

Sesame paste

  • 30g white or black sesame seeds
  • 5cl vegetable oil

Ingredients for 1 jar of 1L pickled green beans

  • 500g green beans
  • 5 hot chillies (optional)
  • 40g salt
  • 40g sugar
  • 25cl white rice vinegar
  • 50cl boiling water

Homemade fresh noodles
Homemade fresh noodles
Wuhan hot and dry noodles ingredients
Wuhan hot and dry noodles ingredients
Pickled green beans ingredients
Pickled green beans ingredients
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