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Sizzling Ginger & Black Bean Frog Legs

A fragrant dish to savor slowly

Ingredients for 4 people

• 800g frog legs
• 100g ginger
• 3 spring onion
• 1 hot chili (optional)
• 1 tbsp fermented black beans
• 1 tbsp oyster sauce
• 1 tbsp dark soy sauce
• Ground pepper
• 1 tsp cornstarch
• 10cl water
• 3 tbsp vegetable oil

Ingredients

Watch the Recipe Video

Sizzling Ginger & Black Bean Frog Legs - Morgane Recipes