Banh Mi Burger
Revisited Vietnamese Sandwich

Banh Mi is a French baguette sandwich adopted and adapted in Vietnam. Banh Mi means in Vietnamese 'wheat bread'. You'll find different versions, the most common contains sliced pork, cha lua sausage, pickled carrot, cucumber, cilantro and Maggi seasoning sauce. I kept these ingredients while revisiting this delicious meal to make a burger filled with many exotic flavors.

To get a good burger, I added a marinated and well seasoned pork steak. If you make your own adaptation, keep the coriander and the Maggi seasoning sauce, they are indispensable. Bon appétit.