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Banana and Tapioca Pearls in Coconut Milk Dessert
A Vietnamese dessert with rich tastes and textures
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Ingredients for 4 people
3 bananas
50g tapioca pearls
40cl coconut milk
100g sugar
20g sesame seeds
¼ tsp salt
25cl water
Ingredients
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Banana and Tapioca Pearls in Coconut Milk Dessert - Morgane Recipes
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