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Baby Corn and Chicken Stir-fry

Chicken with a tasty and crunchy vegetable

Ingredients for 2 people

• 1 chicken breast
• 200g baby corn
• 10g black fungus
• 50g mange-tout
• 1 onion
• 5g cilantro
• 1 garlic clove
• 1 tsp grated ginger
• 1 tsp Shaoxing cooking wine
• 1 tsp + 1 tbsp light soy sauce
• 1 tbsp oyster sauce
• 1 tsp cornstarch
• 1 tsp sesame oil
• Salt and pepper
• 2 tbsp vegetable oil

Ingredients

Watch the Recipe Video

Baby Corn and Chicken Stir-fry - Morgane Recipes