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Glass Noodle & Vegetable Omelet

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Ingredients for 6 people

  • 100g glass noodles
  • 8 eggs
  • 200g small shrimps
  • 1 carrot
  • 100g soybean sprouts
  • 1 fresh onion
  • ¼ red pepper
  • ¼ green pepper
  • 2 Shiitake mushrooms
  • 1 clove of garlic
  • 1 tsp grated ginger
  • 1 tbsp soy sauce
  • 1 tbsp black rice vinegar
  • 1 tbsp oyster sauce
  • 1 tsp sugar
  • ¼ tsp salt
  • 1 tsp sesame oil
  • 4 tbsp vegetable oil
  • Ground pepper
  • 1 tsp chilli powder (optional)
  • 4 x 6g butter
  • 10cl water


  • Glass Noodle & Vegetable Omelet
     
  • Glass Noodle & Vegetable Omelet Ingredients
    Glass Noodle & Vegetable Omelet Ingredients
  • Glass Noodle & Vegetable Omelet Ingredients ready to cook
    Glass Noodle & Vegetable Omelet Ingredients ready to cook
  • Glass Noodle & Vegetable Omelet
  • Glass Noodle & Vegetable Omelet
  • Glass Noodle & Vegetable Omelet
  • Glass Noodle & Vegetable Omelet



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